Ethiopian Coffee’s Secret Ingredient: Community

Amid this bustle of a big-city, fast-moving, grab-and-go coffee culture of Seattle, a slower, centuries-old tradition is quietly thriving behind the doors of a handful of Ethiopian restaurants and shops.

This is a story that I produced for KCTS 9.

Credits:

Producer/Writer: Laila Kazmi
Photographers: Dave Ko, Resti Bagcal
Editor: Dave Ko